A combination of two words – “Citta” meaning Wisdom and “Mani” meaning Method, encompassing the path to enlightenment. Cittamani started as a thought for Internationally acclaimed Chef and Restaurateur, Ritu Dalmia, who wanted to bring flavours of the Indian subcontinent to Italy, through a menu comprising spices and unexpected flavours. Creativity is here, at Cittamani's tables.

Located in the heart of the business district of Milan, the food here has both delicate and bold flavours of the Indian subcontinent using locally available ingredients.

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