Chef Dalmia takes great pride in curating menus that bring forth flavours, techniques and ingredients from all over the world to special occasions and celebrations. DIVA Catering embraces a vision of food as a spectacular symphony of taste and presentation, along with exceptional service and stylistic expressions that elevate any event into a celebration of life.

We strive for a highly specialised level of customization of International cuisines to provide all its customers special experiences tailored specifically for their event. Be it a Mexican station with Burritos prepared in front of guests, or a Swiss station with rösti made to order amid countless toppings along with fresh Fondue. From Asian cuisines showcasing stir-fry or Khao Suey to a lavish Middle-Eastern Mezze spread or a tasting of Regional Indian cuisines from Appams to Tandoori, and of course DIVA’s famed authentic Italian specialties. We bring the touch of finesse and drama to your event with our trademarks - like our custom designed wood-fired oven belting out Napolitan pizzas in your garden to the International chefs we invite especially to cater for your event.

Our services aren't limited to just special occasions and celebrations. Over the past 10 years we have been involved in curating some of the most exclusive events, festivals and conferences where celebrating food with underlying themes of sustainability, zero waste and inclusivity have been central to our menus.