Fresh Ravioli filled with Papa-al-Pomodoro on a bed of Basil Pesto (V) 

490.00

Penne Puttanesca- Pasta with fresh Tomato, Oregano, Olive and Caper sauce, from the city of Naples (V)

480.00

Lasagne with wood roasted Squash and Mushrooms, baked golden – please allow 20 minutes baking time (V)

530.00

Angel Hair pasta tossed with Garlic, Chilly oil, Asparagus and Parsley (V)

480.00

Dainty Potato Gnocchi tossed in a wild Mushroom sauce and a hint of Gorgonzola (V)

510.00

Spaghetti with Clams, Lime, Chilly oil and White Wine (NV)

670.00

Risotto with Baby Carrots, Orange and Prawns- light and refreshing (NV)

690.00

Linguine Carbonara- the real thing with Pecorino, Eggs and Bacon bits (NV)

540.00

Pasta Platter- A choice of three pastas with 3 sauces (minimum order for 2 people)

Vegetarian: 490.00 per person      Non Vegetarian: 560 per person

Vegetable and Bean Minestrone with a splash of Extra Virgin Olive Oil (V)

480.00